Cooking a meal
MATTHEWS, Rupert
Series: Everyday history
Notes
What did prehistoric people eat? How did they cook their food? Where did food like tea and coffee come from? How is food prepared today? These and many more questions are answered in this book. Timeline and glossary.Location | edition | Bar Code | due date |
---|---|---|---|
Non-fiction | 1st | B005606 |
Dewey: | 641 |
ISBN: | 074963586X |
pub: | 1999 |
Subjects |
---|
Cooking (History) |
Food technology |