Notes

368 pages.
On cover: A delicious memoir, with recipes.
Summary: Elizabeth Bard's Picnic in Provence continues her recipe-filled journey, as a weekend getaway leads her and her young family to start a new life in the South of France. Challenges abound, from navigating new motherhood (French style) to renovating a historic home and starting an artisanal ice-cream business, Scaramouche, but Elizabeth meets them with her trademark honesty and humour.